Kwihlabathi lanamhlanje elikhawulezayo, imfuno yabathengi yemveliso yokutya efanelekileyo, ekhuselekileyo, nehlala ixesha elide iphezulu kakhulu. Kubenzi bokutya kunye nebrendi, ukuhlangabezana nale mfuno ngelixa ugcina umgangatho wemveliso kunye nokuqinisekisa ukhuseleko lokutya ngumngeni oqhubekayo. Kulaphobuyisela iteknoloji yokupakishaivela njengenguqu yomdlalo, inikezela ngesisombululo soguqulo lokugcinwa kokutya kwale mihla.

Yintoni i-Retort Packaging?

Ukupakisha ukubuyiswa yinkqubo ebandakanya ukutywina ukutya ngaphakathi kwengxowa ethambileyo okanye isikhongozeli esiqinileyo kwaye sikubeke phantsi kobushushu obuphezulu, inkqubo yokuvala inzala koxinzelelo oluphezulu eyaziwa ngokuba yi-retorting. Le nkqubo ibulala ngokufanelekileyo iibhaktheriya ezinobungozi kunye ne-microorganisms, efana nenkqubo yokutshiza yendabuko, kodwa ngeenzuzo ezininzi eziphambili.

Ngokungafaniyo nokunkonkxa okuqhelekileyo, okusebenzisa iitoti zetsimbi ezomeleleyo, ukupakishwa kwe-retort kusebenzisa izinto ezifana neplastiki eguquguqukayo kunye ne-foil laminates. Ezi zixhobo zenzelwe ukujamelana namaqondo obushushu agqithisileyo kunye noxinzelelo lwenkqubo yokubuyisela, ngelixa zibonelela ngokugqithiswa kobushushu obuphuculweyo, okukhokelela ekungcamleni okungcono kokutya.

IiNzuzo eziPhambili kwi-B2B abavelisi boKutya

Ukuphumezabuyisela iteknoloji yokupakishainokubonelela ngokhuphiswano olubalulekileyo kumashishini akwishishini lokutya.

Nazi ezinye zezona zibonelelo zibalulekileyo:

Ubomi beShelufu obandisiweyo:Ukubuyiswa kwakhona kudala imeko-bume engcolileyo, engenamoya, evumela iimveliso ukuba zihlale kwishelufu-zinzile iinyanga okanye iminyaka ngaphandle kwefriji okanye izilondolozo. Oku kulungele iisosi, izidlo ezisele zilungele ukusetyenziswa, ukutya kwesilwanyana sasekhaya, kunye nokunye.

Umgangatho weMveliso owomeleziweyo:Ukusetyenziswa kweengxowa eziguquguqukayo kuvumela ukungena ngokukhawuleza kobushushu ngexesha lenkqubo yokuvala inzala. Eli xesha lifutshane lokufudumeza linceda ukugcina incasa yendalo yokutya, ukuthungwa, kunye nexabiso lesondlo, nto leyo ekhokelela kwimveliso ekumgangatho ophezulu oya kuthi abathengi bayithande.

Iindleko zoLungiselelo eziNcitshisiweyo:Izingxobo zokubuyiswa zikhaphukhaphu kakhulu kwaye zixinene ngakumbi kunetoti zemveli okanye iingqayi zeglasi. Oku kukhokelela kwiindleko eziphantsi zokuthumela kunye nezothutho, kwaye kwandisa indawo yokugcina kuyo yonke ikhonkco lokubonelela.

Ukwandiswa kokuLuleka koMthengi:Kubathengi, iipowutshi zokubuyiswa zilula kakhulu ukuzivula, ukuzisebenzisa, kunye nokulahla. Iipowutshi ezininzi zinokufudunyezwa ngokuthe ngqo kwi-microwave okanye kumanzi abilayo, zongeza ngokulula kunye nokubhenela kwazo.

Izinzile kwaye ikhuselekile:Izixhobo zale mihla zokupakisha zidla ngokuphinda zisetyenziswe kwaye zifuna amandla amancinane ukuvelisa kunezinye eziqinileyo. Isitywina esikhuselekileyo sikwabonelela ngobungqina be-tamper kwaye siqinisekisa ukuthembeka kwemveliso.

INkqubo yokuBuyisa: Umbono weNyathelo ngeNyathelo

Ukuzaliswa kunye nokutywinwa:Iimveliso zokutya zizaliswe ngononophelo kwiingxowa okanye kwizikhongozeli ezenziwe kwangaphambili. Ezi powutshi ke zitywinwe ngokwe-hermetically ukunqanda nawuphi na umoya okanye ungcoliseko ukuba ungangeni.

Ukuvala inzala (Ukubuyisela kwakhona):Izingxobo ezivaliweyo zifakwa kwinqanawa enkulu yoxinzelelo ebizwa ngokuba yi-retort. Ngaphakathi kwe-retort, iqondo lokushisa liphakanyiswe kwinqanaba elithile (ngokuqhelekileyo i-121 ° C okanye i-250 ° F) phantsi koxinzelelo lwexesha elimiselweyo. Oku kuthintela imixholo.

Ukupholisa:Emva kwesigaba sokuvala inzala, iipowutshi zipholiswa ngokukhawuleza kusetyenziswa amanzi abandayo ukuthintela ukuphekwa kakhulu kunye nokugcina umgangatho wokutya.

Ulawulo Lomgangatho wokugqibela:Iimveliso ezigqityiweyo zijongwa ngokungqongqo kulawulo lomgangatho ukuqinisekisa ukuba amatywina alungile kwaye inkqubo yokuvala inzala ibe yimpumelelo.

Ukuqukumbela

Buyisa iteknoloji yokupakishaingaphezulu kunenye indlela yokunkonkxa; sisisombululo sokucinga phambili kwishishini lokutya lanamhlanje. Ngokubonelela ngobomi obude obude, umgangatho wemveliso ogqwesileyo, kunye nokusebenza ngokukuko okubalulekileyo, ibonelela ngendlela ecacileyo kubavelisi bokutya be-B2B ukuhlangabezana neemfuno eziguqukayo zabathengi kwaye baphumelele kwindawo yentengiso ekhuphisanayo. Ukwamkela le teknoloji ayisosigqibo soshishino esilumkileyo-lutyalo-mali kwikamva lokutya.

Imibuzo Ebuzwa Rhoqo (FAQ)

Zeziphi iintlobo zeemveliso zokutya ezifanele ukupakishwa kwe-retort?

Ukupakishwa kwe-retort ilungele uluhlu olubanzi lweemveliso, kubandakanya isuphu, iisosi, izidlo ezisele zilungele ukutyiwa, iikheri, isityu, ukutya komntwana, kunye nokutya kwesilwanyana sasekhaya. Nayiphi na imveliso efuna ukuzinza kwexesha elide le-shelf inokuzuza kule teknoloji.

I-retort package iyichaphazela njani incasa yokutya xa ithelekiswa nokunkonkxa?

Kuba iipowutshi ezibuyisela umva zivumela ukuhanjiswa kobushushu ngokukhawuleza nangakumbi, ixesha lokuvala inzala lifutshane kunelo lokunkonkxa kwesintu. Oku kuncitshiswa kokutyhileka kubushushu obuphezulu kunceda ukugcina incasa yendalo yokutya, ukumila, kunye nezondlo, nto leyo edla ngokukhokelela kwincasa ephezulu.

Ngaba ukupakishwa kwe-retort yindlela ezinzileyo?

Ewe, iipowutshi ezininzi ze-retort zenziwe ngezinto ezikhaphukhaphu, ezinemigangatho emininzi ezifuna amandla amancinci ukuvelisa kunye nokuthutha xa kuthelekiswa neglasi okanye isinyithi. Ubunzima obuncitshisiweyo bubuye bunciphise i-carbon footprint ehambelana nokuthunyelwa.

Bubuphi ubomi beshelufu obuqhelekileyo bemveliso epakishwe ngokutsha?

Ubomi beshelufu bunokwahluka ngokuxhomekeka kwimveliso, kodwa ukutya okuninzi okupakishwe kwakhona kunokuhlala kwi-shelf-stable kwiinyanga ezili-12 ukuya kwii-18 okanye nangaphezulu ngaphandle kwesidingo sefriji.